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Hardie Grant (111 kníh )

  • Alain Ducasse Jaime New York EN

    New York is home to a multitude of international cuisines. Following on from the popularity of J'aime Paris, join Alain Ducasse on a tour of his favourite New York eating haunts. The Big Apple's restaurants, cafes, bars, markets, hotels and food specialists have been compiled in this gorgeous book, and also includes a handy booklet with the 150 addresses so it's easy to pop in your bag. Filled with stunning,…

  • James Halliday James Holiday Wine Atlas New Edition EN

    A fully revised and updated edition of James Halliday’s award-winning, definitive, and unrivaled atlas on Australian wine. From deep, supple, and mouth-filling Shiraz to golden botrytised Riesling, from delicious gooseberry and grass-driven Sauvignon Blanc to the generosity of sun-kissed Chardonnay, Australia produces wines that are among the best in the world. The diversity of Australian landscapes and soils…

  • Adrien Grant Smith Bianchi, Jules Gaubert-Turpin Journey Through Wine: An Atlas

    Welcome to your tour of the wine-growing world. Wine has rolled its barrel from the shores of the Black Sea to the mountains of the Andes, following humans and their dreams...

  • Kate Bradley Kenkó Kitchen EN

    Kenko is Japanese for 'health', and defines Kate Bradley's passion for food and cooking. In Kenko Kitchen, Kate Bradley shares a range of healthy and delicious foods that are sugar-free, gluten-free and vegan, as seen on her popular health food blog Kenko Kitchen. Featuring vegan variations for every recipe, a host of gluten- and sugar-free options for those with fructose and gluten intolerances, and delicious raw…

  • Jakob Nielsen, Mikael Zetterberg Kitchen Brewing

    Making really good beer at home can actually be fun, easy and cheap – and take less than a day! In Kitchen Brewing, beer enthusiasts Jakob Nielsen and Mikael Zetterberg show you how to create delicious-tasting beers on a ...

  • Michael Pembroke Korea

    Korea: Where the American Century Began is a timely new account of the role of the US in the Korean War and its responsibility for the current impasse on the Korean peninsula. It provides the history and the context that explains US involvement; ...

  • Will Bowlby Kricket

    In Kricket, Will Bowlby shares over 80 mouth-watering recipes, combining the essential spicing of Indian food with modern, seasonal ingredients. Drawing on inspiration from all over India ...

  • David Frenkiel, Luise Vindahl Little Green Kitchen

    Like most families, David and Luise know that the road to feeding your children isn't always a straight one. They have raised three kids while writing their acclaimed vegetarian cookbooks and have experienced a fair share of food tossed on ...

  • Beci Orpin Make and Do EN

    Make and Do is the latest book by Melbourne design guru, Beci Orpin. This time, Beci shows us the inspiration behind the unique objects she makes in her studio. Make and Do is filled with inspiration and crafty ideas, along with projects designed by Beci, focusing on creating objects from different raw materials such as fabric, paper and wood. Each chapter is dedicated to one of these mediums, along with a chapter…

  • Anna Alicia Make It Your Own EN

    Anna Alicia, the designer-maker behind eco-ethical homeware and jewellery label A Alicia, brings you 25 beautifully designed projects to help transform your home into a wonderful living space that truly reflects your personal style. Anna’s approach encourages readers not only to try their hand at a range of craft techniques, but also to explore the elements of design. The projects in Make it Your Own range from…

  • Mark Best Marque EN

    This gorgeous reduced edition in hardback of the highly celebrated Marque has a brand new cover and will appeal to a whole new audience. Marque is a highly illustrated, contemporary recipe book, celebrating and reflecting on Marque, the succesful Sydney restaurant.

  • Giuseppe Santamaria Men in this Town EN

    From five distinct cities around the world - New York, Tokyo, Milan, London and Sydney - photographer, art director and blogger Giuseppe Santamaria brings together a unique photographic collection showcasing the styles of the modern man. Giuseppe seeks out the everyday man in each city whose dress sense speaks volumes about who they are. Alongside striking images captured from the streets, Giuseppe has chosen a…

  • Cyrus Todiwala Mr Todiwala's Bombay EN

    The latest book from TV chef Cyrus Todiwala, Mr Todiwala's Bombay incorporates the best of both classic and modern Indian cuisine. Since the release of his bestselling The Incredible Spice Men, also a hit BBC Two series, Cyrus has made a name for himself as a master of spices and Indian cuisine. To Cyrus, Mumbai will always be Bombay: the jostling, colourful city of his childhood and the land that cultivated his…

  • Alain Ducasse, Paule Neyrat, Christophe Saintagne Nature EN

    It is time to get back to basics and rediscover the pleasure of simple food. When people think of French food, they often imagine laborious recipes that are loaded with butter and cream, and which can only be mastered with the skills of a sous chef. In Ducasse Nature, Michelin-starred chef Alain Ducasse, in collaboration with nutritionist Paule Neyrat, rediscovers the pleasure of simple food, and presents delicious…

  • Megan Hess New York EN

    Let one of the world's most successful fashion illustrators guide you through one of the world's greatest fashion cities. From Chanel to Dior, Bloomingdales to Bergdorf Goodman, Megan Hess has drawn for some of the most prestigious fashion brands around and experienced the incredible style the city of New York has to offer. In her latest book, Megan Hess takes you on an adventure, showing you the best places for a…

  • Elke Vogelsang Nice Nosing You EN

    From acclaimed animal photographer Elke Vogelsang comes a charming, personal collection of portraits of her three dogs Noodles, Scout, and Ioli. Nice Nosing You presents Elke's expressive portraits of her much-loved dogs; a collection compiled over two years in what became a personal and touching project for Elke and her husband, Carsten. One year on Christmas Day, Elke's dogs suddenly started barking outside the…

  • Ami Vitale Panda Love : The secret lives of pandas

    Panda Love is a collection of incredible images of these gentle giants. Ami Vitale's stunning photographs, taken on location in China, document the efforts to breed pandas and release them back into the wild. Ami was given unprecedented access to the pand

  • Megan Hess Paris

    Paris is an illustrated guide to one of the world's most-loved fashion cities by one of the world's most-successful fashion illustrators. In the second of her series of books on classic fashion destinations, Megan Hess takes you on a super stylish ...

  • Mélanie Dupuis, Anne Cazor Patisserie EN

    Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of the 100 recipes features a full-colour cross-section illustration, step-by-step photography and a beautiful hero image in order to both inspire the reader and demystify some of France's most iconic desserts. Patisserie includes the basic building-block recipes…

  • Neil Chapman Perfume

    A beautifully made scent can encapsulate a particular feeling, transport you to a very specific time in life with clarity, or remind you of a special loved one or friend. And just like wearing your favourite outfit or shoes, your favourite perfume can mak

  • Pocket Coco Chanel Wisdom

    Coco Chanel was one of the most renowned designers of her time, creating timeless pieces such as the little black dress, chic quilted handbags and, of course, Chanel No.5. Known for her strong beliefs and fearless attitude, Pocket Coco Chanel highlights some of the businesswoman's most memorable quotes. With insights on style, women, love and life, this book pays tribute to the words of the fashion icon.A woman…

  • Tracey Lister, Andreas Pohl Real Vietnamese Cooking EN

    The definitive collection of recipes that captures the experience of travelling through Vietnam, and illustrates how to re-create the flavors at home. Real Vietnamese Cooking is a culinary voyage through this unique country. It samples the memorable meals found everywhere from street stalls to family gatherings, covering the three main culinary regions of the country: the hearty food of the cooler north with its…

  • Phil Cartwright Red Mist in Football

    There's more than one way to attain football immortality, and BBC Sports journalist, Phil Cartwright turns a witty and revealing eye over the mavericks, pioneers anti-heros and iconic legends that have defined football ...