Vydavateľstvo: Antique Collectors Club

There will never be a shortage in demand for social meeting places, and the burgeoning bar industry reflects this need. The original pub or saloon bar has come a long way from its humble origins. Taday, people require more tailored spaces with their own individual identities. These new bars must cater to different customers, from small groups to office parties, and accomodate a broad range of entertainment…

Juliet Weir-de La Rouchefoucauld 21st-Century Jewellery Designers EN

21st-Century Jewelery Designers: An Inspired Style is a stunning survey of the contemporary jewelery that's being designed and created across the world today. From the great JAR, to James de Givenchy and Nicholas Varney in the West, and Michelle Ong, Wallace Chan and Bhagat in the East, 21st-Century Jewelery Designers: An Inspired Style is an exploration into the designers' worlds, helping the reader to discover the…

From Calder to Kapoor Art as Jewellery

The women in Man Ray's life, as well as his reverence for the female form more broadly, were reflected in his jewellery. He kept the wearer in mind with each piece; never impractical or obtrusive, his jewels played with illusion, language and form as he employed the medium to further explore the artistic preoccupations of his career. Art as Jewellery is a visually stunning introduction to jewellery made by the…

Vincent Meylan Boucheron

The House of Boucheron is one of the great Parisian jewellers of the last 150 years. Founder, Frédéric Boucheron opened his first shop in 1858. Many of his clients were not women of society, but femme fatales of the demi-monde...

Daniela Mascetti, David Bennett Celebrating Jewellery EN

Broadly divided into 19th and 20th Centuries and then arranged thematically, this beautifully designed and lavishly produced book celebrates the greatest jewels encountered by the authors.

Jean-Pierre Wybauw Chocolate, Chocolate, Chocolate EN

Chocolate, Chocolate, Chocolate is much more than just a recipe book. Employing half a century of chocolate knowledge and experience to this accessible new title, Jean-Pierre Wybauw's sixth book is a veritable abundance of information, history and recipes pertaining to chocolate. The book traces the history of the cocoa bean, from its first use as currency by the Aztecs to the very beginnings of its consumption as a…

Katharina Adams, Petra Pelz Grasses in the Garden EN

Grasses are filigree plants of particular beauty, with a great richness of colours, shapes and textures. Including more than 180 stunning colour photographs, Grasses in the Garden: Design Ideas, Plant Portraits and Care celebrates the versatility of ornamental grasses year-round. It illustrates how to plant grasses for both subtle and explosive colour effects. A section on garden design with grasses offers advice on…

Baron Wolman Groupies and Other Electric Ladies EN

Baron Wolman began the music phase of his photographic career in 1967, as the very first photographer for the new Rolling Stone magazine. He went on to capture the 60s pop rock explosion, including: Janis Joplin, the Rolling Stones, the Who, Jimi Hendrix, Pink Floyd, Bob Dylan amongst many more. I see myself as a kind of voyeur ... I'm happiest when I'm invisible and watching. I just love to watch. I'm a chameleon…

Christophe Declerq Ice Creations EN

Ed Caraeff Iggy and The Stooges: One Night at the Whisky 1970 EN

In May 1970, The Stooges were in the middle of recording their celebrated album, Fun House at Elektra Records Recording Studio in Los Angeles. That same month, they appeared at the Whisky a Go-Go on Sunset Boulevard for two incredible nights. Ed Caraeff, a new rock photographer who had burst onto the scene three years prior with his now-iconic image of Jimi Hendrix burning his guitar onstage at Monterey, happened to…

Interiors Now EN

Interiors Now is a collection of the world's most up-to-date and inspiring interiors. Including the luxurious and the practical, corporate and residential, the work of the best and most influential architects and interior designers from Europe, North America, Asia and Australia, is showcased in this comprehensive, single-volume book. Divided into four categories, Corporate, Hospitality and Public, Retail, and…

Stéphane Leroux Praliné EN

Raymond Cauchetier Raymond Cauchetier's New Wave EN

In the late 1950s and early 1960s French New Wave cinema exploded onto international screens with films like Les quatre cents coups, A bout de souffle and Jules et Jim. They were radical, artistic, original and most importantly set up the director as a creative genius; at the forefront were Francois Truffaut and Jean-Luc Godard. Today these films are credited with changing cinema forever. For many film goers they…

Mara Cappelletti Rolex EN

The history of Rolex is inextricably linked to its founder Hans Wilsdorf, who took the first steps in the world of Swiss watchmaking as he dreamed about a timepiece that could be worn around the wrist. This experimental research led Rolex to achieve its highest goals in both technological innovation and in the use of the finest materials alone. Its models have been photographed on the wrists of political leaders,…

Terry O'Neill Terry O'Neill's Rock 'n' Roll Album EN

Terry O'Neill is one of the world's most celebrated and collected photographers. No one has captured the frontline of fame so broadly - and for so long. Terry O'Neill's Rock 'n' Roll Album contains some of the most famous and powerful music photographs of all time. At the same time the book includes many intimate personal photos taken 'behind the scenes' and at private functions.Terry O'Neill photographed the giants…

Carolyn Robb The Royal Touch EN

This is a compilation of recipes gathered from far and wide on an incredible culinary journey; one that has taken in several continents and many a royal palace along the way. Carolyn Robb, former personal chef to TRH The Prince and Princess of Wales and Princes William and Harry, presents the food that she loves to serve to family and friends; food that is fit for a king, yet accessible to us all.

David Bennett, Daniela Mascetti Understanding Jewelry EN

A classic Antique Collectors' Club title, Understanding Jewellery is now available in a revised and fully updated third edition and is unique in explaining why jewellery values vary and the individual points important for each category. Explanations are given in a straightforward, uncomplicated manner with a text largely linked directly to specific illustrations. This makes the assimilation of the information much…

Vintage Costume Jewellery EN

You've seen them in wonderful old movies, sparkling on Audrey Hepburn, or Joan Crawford or Claudette Colbert, looking as if they cost a millions of pounds. They didn't. They're not the real thing, but they were made with the same care and attention. They are vintage costume jewellery: strands of artificial pearls, individually knotted; 'gems' hand-set and pronged; plastic bangles more fabulous than ivory. They're…

Poviedky od rôznych autorov Why Vinyl Matters

In 2015, vinyl sales in the US increased by 30% - a raise for the tenth year in succession - and 1.29 million vinyl albums were sold in the UK in 2014, the first time the million mark has been surpassed since 1996. Vinyl, once thought to be a dying market, is now facing a major revival. Pop culture writer and historian Jennifer Otter Bickerdike interviews some of our most iconic artists, including hip-hop stars,…

Fracoise Saganová Women Jewellery Designers

This sumptuous book showcases the work of women jewelers in the twentieth century. Beginning with Arts & Crafts jewelers in Britain, Europe and North America, the author then examines the key figures and movements of the pre-war period including Coco Chanel's legendary 'Bijoux de Diamants' exhibition of 1932, the designs of Suzanne Belperron and the roles of Jeanne Toussaint at Cartier and Renée Puissant at Van…

Antique Collectors Club (20 kníh )