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Cocktails on Tap
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Cocktails on Tap Book: Cocktails on Tap
4 stars - 1
Cocktails on Tap brings together two major trends—craft cocktails and craft beer—with more than 50 recipes for mixed drinks that feature beer. Beer has become a favourite ingredient for top bartenders around the world, and this book features the best of these contemporary creations alongside vintage classics. Drinks such as the Mai Ta-IPA put a hoppy twist on a favourite tiki cocktail with the addition of India Pale Ale. The Green Devil boosts the powerful Belgian beer Duvel with juniper-forward London Dry gin and a rinse of aromatic absinthe. In Cocktails on Tap, the vast range of today's beers—from basic lagers to bitter stouts and sour Belgian ales—is explored and tapped as a resource for making an exciting and delicious array of cocktails.
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Cocktails on Tap

Jacob Grier

Cocktails on Tap

Jacob Grier

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Cocktails on Tap brings together two major trends—craft cocktails and craft beer—with more than 50 recipes for mixed drinks that feature beer. Beer has become a favourite ingredient for top bartenders around the world, and this book features the best of these contemporary creations alongside vintage classics. Drinks such as the Mai Ta-IPA put a hoppy twist on a favourite tiki cocktail with the addition of India Pale Ale. The Green Devil boosts the powerful Belgian beer Duvel with juniper-forward London Dry gin and a rinse of aromatic absinthe. In Cocktails on Tap, the vast range of today's beers—from basic lagers to bitter stouts and sour Belgian ales—is explored and tapped as a resource for making an exciting and delicious array of cocktails.

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