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Lonely Planet presents France's most authentic dishes, direct from the kitchens where they were perfected. From street-food vendors to Michelin-starred chefs, France's best local cooks share their passion for food and their region's classic recipes - from impossibly light cheese souffles and rustic coq au vin to delectable macarons.Recipes include:EscargotsBoeuf bourgignonMousse de chevre fraisChicken stuffed with fois grasCassouletTarte tatinNougat de toursPears in red wineCremet d'Anjou