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Heston's Fantastical Feasts EN
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Heston's Fantastical Feasts EN Book: Heston's Fantastical Feasts EN
4 stars - 1
There is no meal on this planet or any other that Heston Blumenthal can't prepare. In spring 2009, on his British television series Heston's Feasts, he re-created the impossible Drink Me potion from Alice in Wonderland and reinvented Henry VIII 's mythical Cockentrice. In Heston's Fantastical Feasts, the chef extraordinaire prepares six incredible new feasts inspired by history, literature, and legend, and takes us along for the ride. In this imaginatively illustrated book, each chapter charts the realization of a feast, with its challenges and ideas, culminating with the final recipes. The book consists of a Willy Wonka Feast, a Fairy Tale Feast, an Edwardian Feast, a Gothic Feast, a '70s Feast, and of course a Feast of the Future. Delving deep into the world of each dish, Blumenthal creates poison apples, transforms pumpkins into carriages, and builds Edwardian gingerbread houses with sugar windows. Scouring Italy for rare mushrooms and Switzerland for wild boar, he records the journeys and inspiration behind each meal, laying it all out in grandly illustrated detail.
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Heston's Fantastical Feasts EN

Heston Blumenthal

Heston's Fantastical Feasts EN

Heston Blumenthal

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Doplnkové info

  • Vydavateľstvo: Bloomsbury
  • ISBN: 9781408813201
  • Väzba: pevná

Popis knihy

There is no meal on this planet or any other that Heston Blumenthal can't prepare. In spring 2009, on his British television series Heston's Feasts, he re-created the impossible Drink Me potion from Alice in Wonderland and reinvented Henry VIII 's mythical Cockentrice. In Heston's Fantastical Feasts, the chef extraordinaire prepares six incredible new feasts inspired by history, literature, and legend, and takes us along for the ride. In this imaginatively illustrated book, each chapter charts the realization of a feast, with its challenges and ideas, culminating with the final recipes. The book consists of a Willy Wonka Feast, a Fairy Tale Feast, an Edwardian Feast, a Gothic Feast, a '70s Feast, and of course a Feast of the Future. Delving deep into the world of each dish, Blumenthal creates poison apples, transforms pumpkins into carriages, and builds Edwardian gingerbread houses with sugar windows. Scouring Italy for rare mushrooms and Switzerland for wild boar, he records the journeys and inspiration behind each meal, laying it all out in grandly illustrated detail.

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